食品加工企业综合虫害管理目录 综合虫害管理基本原理IPM 定义发展阶段两个”三角”原理 常见卫生害虫及特点 鼠蟑螂蝇蚊其他小型飞虫IPM 综合虫害管理基本原理The assessment, monitoring, and management of pest activity to identify,prevent and eliminate conditions that could promote or sustain a pestpopulation.Standards in this category are related to pest management. While it is importantto remove pests from a facility, it is more important to prevent pests from everhaving the opportunity to thrive in a food environment. The Integrated PestManagement Standards give strategi
