精选优质文档-倾情为你奉上You guys may have read this article. But here is my version of translation from English into Chinese. Lets check it out to see what the differences are. Im sure there are mistakes.咖啡杯品术语杯品（杯测）咖啡时，我们要区分咖啡的风味、醇厚度、酸度和湿香气是否宜人。多数杯品师采用以下的标准来评判咖啡。While tasting the coffee, you should try to discern whether the flavor, body, acidity and aroma of the coffee is pleasant, or unpleasant. Here are the criteria that most tasters use to judge coffee: 酸度Acidity ：酸度是咖啡的必备特征
