精选优质文档-倾情为你奉上乳酸菌功能性质的研究状况Abstract：Lactobacillus is a type of sugar as raw material to lactic acid bacteria fermentation, Gram stain-positive. It is widespread in nature and the digestive system of humans and animals and Non-toxic effects, Charged with a variety of important physiological functions in the body of the human and animals. For example, To enhance the coordination of the body flora, , As a preservative in life, can produce special features factors. As lactic acid bacteria has
